BAKING STARTED AS A HOBBY FOR ME AND GRADUALLY BECAME A NEW LOVE IN MY LIFE. I BEGAN BAKING CHEESECAKES FOR FAMILY EVENTS AND EVENTUALLY WORK-RELATED POTLUCKS AND RECEIVED POSITIVE FEEDBACK.

TANJEE BAKES WAS THEN CREATED---HANDCRAFTED CHEESECAKE MADE FOR PEOPLE TO ENJOY.

     I INTRODUCED A KETO ALTERNATIVE AFTER I DISCOVERED MY MOTHER HAD BEEN DIAGNOSED WITH DIABETES. I WANTED HER AND OTHERS WITH COMPLEX DIETS TO ALSO HAVE THE OPTION TO ENJOY CHEESECAKE. 

    I BELIEVE THAT PEOPLE SHOULD ALWAYS PUT THEIR ALL INTO WHATEVER IT IS THEY DO, SO WITH EVERY CHEESECAKE THAT I BAKE I PUT MY ALL INTO IT AND HANDCRAFT ALL OF MY CHEESECAKES WITH LOVE.